Easter Dinner and Passover Seder
Christians share Easter
Week this year with the Jewish Passover celebration. Both religious holidays
share much of their symbolism as well as similar positions on the calendar. Let’s
look at some of the traditions of both of these special holidays.
Easter is a “moveable
feast” in that it doesn’t follow a civil calendar. The First Council of Nicaea
(325) established the date as the first Sunday after the full moon (the Paschal
Full Moon) following the March equinox which is said to be March 21
ecclesiastically (not astronomically). The date therefore varies between March
22-April 25. But wait, Eastern Christians follow the Julian calendar while
those in other parts of the world follow the Gregorian calendar. March 21 on
the Julian calendar is April 3 on the Gregorian calendar and therefore Easter
falls between April 4-May 8. Understand all that?
Note also that Easter
may also be called Pasch or Pascha, which is very close to the other names for
Passover, “Pesah, Pesakh and several other variations.
Passover occurs on the
15th day of the month of Nisan in the Jewish calendar, which is
March 25th on the Julian calendar. The celebration begins at dusk
and ends at dusk seven days later in Israel and eight days later in the
diaspora (the rest of the world).
Easter celebrates the
resurrection of Christ three days after he was crucified on the cross. Passover
celebrates, as told in the Christian Bible’s book of Exodus, the freedom from
slavery of the Children of Israel from ancient Egypt following the Ten Plagues.
The worst plague was the
death of every Egyptian first-born. The Israelites were told to mark the
doorposts of their homes with the blood of a slaughtered spring lamb so that
the Lord, upon seeing this mark, would pass their home by, thus “pass over”
became the holiday of Passover.
Jewish people celebrate
their first day of Passover with a ritualistic dinner called a “Seder.” Each
part of the meal has a special symbolism. The matzah, symbolizes unleavened
bread because the Israelites left in such a hurry that they didn’t have time to
let their bread rise. Wine is also drunk and maror is also eaten. Maror may be
grated horseradish, romaine lettuce, or whole horseradish root, symbolizing the
bitterness of slavery in Egypt. For more information on the rituals involved
with a Seder, please go to a very comprehensive report at Wikipedia.
Picture from "Southern Living"
Whatever way you choose
to celebrate the religious holidays this week I wish you both a Happy Easter
and a Good Pesah.
|
No comments:
Post a Comment