Getting
Ready for Winter
“Chill November's surly blast makes
fields and forests bare and old man Winter with his frosty beard will soon be
upon us.” - The Cultivator, Journal of the New York Agricultural
Society, December, 1860. (from thefarmersmuseum.blogspot.com)
Although it may be a
little early to get ready for winter in the northern climes, I have noticed on
Facebook lately that some of my friends are “getting in wood” to prepare for a
warm fire in their fireplaces or wood stoves this winter.
I remember in my
childhood that we would drive by farmhouses this time of year and see houses
banked with boughs against the coming cold. I don’t know if people still do
that, but it seemed like a good idea to me at the time. It was kind of pretty
really. I expect that spruce boughs were used the most often as they are the
thickest of the softwoods.
Thinking about winter in
Maine I did a little computer surfing and found some sites that should be
useful to you. I also found some historical facts about the subject on a
wonderful blog site called: thefarmersmuseum.blogspot.com. I found they also
have a web site: http://farmersmuseum.org and you can also find them on
Facebook.
The Farmers Museum they
are talking about is a collection of restored farmhouses from colonial times
that are located on 5775 State Highway 80 in Cooperstown, New York. If you are
interested in old farmhouses please go to their sites or even try to visit the
museum if a fall foliage trip is in the works for you. It would be a nice side
trip. Use last week’s fall foliage blog as a guide.
I found some interesting
historical facts on the farmer’s museum blog I’d like to share with you. To
read more, go to the blog itself.
Some thoughts to keeping
a farmhouse warm in winter began with its very design in the first place.
Farmhouses were placed close to roads for easier access and for snow clearing.
Houses and barns and other outbuildings were placed to shield humans and
animals from the worst of the winter weather. Sometimes all the buildings would
be connected so that you could walk from one to the other without going
out-of-doors. However, this was rare because of the threat of fire.
Early colonial homes
like Cape Cods, saltboxes and federal styles were designed for the cold
weather. They had large centrally massed chimneys so that they could have
several fireplaces built of large amounts of brick to hold the heat in. They
had steep roofs so the snow would slide off and small rooms with low ceilings
to conserve heat. We once thought the low ceilings came about because people
were shorter in those days. They may have indeed been shorter, but that was
certainly not the reason for the low ceilings.
If you’ve ever restored
an old colonial house you may have come across many unusual things in between the
walls like old shoes, skeletons of small animals or even coins and currency.
You won’t find insulation, however.
Insulation, in fact, has been around since Greek and Roman times. In early colonial times, however, insulation was expensive and was only reserved for buildings that were very exposed to the elements. Otherwise insulation could consist of loosely laid brick or “noggin” placed between the vertical elements of a building’s frame. Tightly packed sawdust, wood chips or other materials may also be used.
Insulation, in fact, has been around since Greek and Roman times. In early colonial times, however, insulation was expensive and was only reserved for buildings that were very exposed to the elements. Otherwise insulation could consist of loosely laid brick or “noggin” placed between the vertical elements of a building’s frame. Tightly packed sawdust, wood chips or other materials may also be used.
Most farmers, however,
simply banked their houses as I’ve described above. In colonial times, straw might
also have been used or other loose materials. This banking helped keep the
foods in the cellar, like potatoes, from freezing and banking also kept the
house a bit warmer. The picture above shows a “banked” house.
In the latter part of
the 19th century other materials began to be used for insulation
such as wood fiber from lumber mills; animal hair from slaughterhouses; and
cotton and flax remnants from textile mills. The most unusual material however
was the use of eel grass which is the seaweed you see in piles along New
England beaches.
Farmers
Almanac
Any New Englander worth
his salt will consult this old traditional magazine to see what their winter
will be like. Here’s this year’s map. Be forewarned.
Two other sites that may
be useful to you are a preparedness checklist which can be found at:
The other site is www.howstuffworks.com with will show you five ways to
garden in winter. If you like fresh produce from your own garden this may be of
interest to you.
Good
Bye September
As we say goodbye to
September once again let’s reminisce about the songs of September. Remember
these songs? They were all popular in the month of September: “Try to
Remember,” by Jerry Orbach, 1960; “See You in September,” the Tempos, 1959;
“September Night,” Van Morrison, 1983; “Autumn Leaves,” one of my very favorite
piano numbers, Eva Cassidy, 1978; and “September,” Earth, Wind, and Fire, 1978.
Let all the football
widows lament once again in September that this month brings about so many
football games that you fear you won’t see your husband again till after the
Super Bowl in January or beyond.
Getting
Ready for Winter
I leave you with a poem
I may have posted here before.
Getting
Ready for Winter
Autumn wind swept
skeleton leaves under my door.
It rattled the windows
and wound its wily way
Around to the back yard patio.
Another gust shoed the
summer dust away,
Cleaning nature’s house.
I watched an apple fall
amongst rusty leaves,
Rolling to nestle with the rest,
and I noticed the ash tree’s hair
grows thinner every day, while
Tabby’s fur grows thicker.
The night air stings her
nostrils now and she
Scratches to come inside to nuzzle
Down into her favorite lap as if to say,
“I’m ready for winter now.”---Sandra Sylvester
Give your favorite pet a
good pat and try to enjoy the fall foliage before you think about getting
everything ready for winter.
Thanks for listening.
From Catherine Cooper via Village Soup: Nice article and I really like the poem.
ReplyDeleteFrom Victoria Bucklin via Village Soup: I once helped salvage an old one-room school house and it had corn cobs as insulation. When we discovered them, they only covered a few feet, but it looked like they may have filled the space originally.
ReplyDeleteFrom David E. Myslabodski via Village Soup: Nice & informative article. Thanks! Just a small note: "eel grass which is the seaweed . . ." Eelgrass [Zostera] is a seagrass but not a seaweed. Eelgrass are land-plants that became adapted to live in saltwater. Seaweeds and marine organisms. They used to be referred as marine plants, but recently the whole group was re-classified as marine macro-algae.
ReplyDelete